Auntie Junie Pederson has spent many decades cooking at stock camps at cattle stations all around Australia's wild Kimberley region. In this video she and her old friend Roy Wilson make one of Junie's famous Kimberley dampers
KIMBERLEY CAMP OVEN DAMPER
KIMBERLEY STOCKCAMP STEW
hi carolyn, looks very flavorful and tasty.
ReplyDeletethe way of cooking creates a better flavor i guess